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Monday, September 12, 2011

Minestrone soup

Add large container prepared unsalted or low sodium chicken or vegetable broth to dutch oven.
Bring to boil.
Add thinly sliced baby carrot, chopped small onion, 2 large cut up tomatoes or canned tomatoes, diced zucchini. simmer for 5 minutes. Add small shell pasta and cook according to package directions. salt and pepper to taste.
serve with whole grain, toasted dinner roll or baguette

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